8vo. pp. 4 p.l., 165. most portraits from photographs of the artists by Blaine Waller. index. stiff card covers, spiral bound. Very good copy (ownership entry & bookplate). New York: Museum of Modern Art, .
First Trade Edition.
ISBN-10 : 0810920999
ISBN-13 : 978-0810920996
“I think a really great restaurant can only be run by a madman, a man obsessed with quality—like an artist.”
This rare and out-of-print Museum of Modern Art Artists' Cookbook includes recipes and interviews with thirty contemporary artists associated with the museum. Simplicity is a recurring theme, especially in the case of Andy Warhol.
Contributors include: Richard Anuszkiewicz, Will Barnett, Romare Bearden, Louise Bourgeois, Christo, Salvador Dali, Allan D'Arcangelo, Richard Estes, Audrey Flack, Helen Frankenthaler, Red Grooms, Robert Indiana, Paul Jenkins, Alex Katz, Elaine & Willem De Kooning, Roy Lichtenstein, Richard Lindner, Marisol, Robert Motherwell, Alice Neel, Lowell Nesbitt, Philip Pearlstein, Larry Rivers, George Segal, Raphael Soyer, Ernest Trova, Andy Warhol, Tom Wesselmann and Jack Youngerman.